The Sommelier Society of America
About
The Sommelier Society of America offers focused training for the ServSafe Manager Certification, tailored for professionals in New York and South Dakota. With options for both in-person and online learning environments, the program is designed to suit a range of learning preferences and schedules. Graduates leave well-prepared to implement food safety best practices and regulations effectively.
Programs Offered
Best For
Best for foodservice professionals seeking flexible learning options for ServSafe certification.
Not Ideal For
Not ideal for those looking for broader hospitality or general management training.
Training Programs
The Sommelier Society of America specializes in ServSafe Manager Certification, focusing on current food safety regulations and best practices. Students engage with an interactive curriculum that includes both theoretical knowledge and practical applications, ensuring they're well-prepared for certification exams.
Interested in this credential?
Compare programs, check state requirements, and take the next step.
Want to Talk to a Career Counselor?
Get personalized guidance on training programs, licensing requirements, and career opportunities.
Are You a Training Provider?
List your programs on CredentialGuide and connect with students actively researching training options in your area.